Salted Belgian Chocolate Stout Stout

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Salted Belgian Chocolate Stout

Stout

This collaboration with Perennial Artisan Ales pairs two favorites: chocolate and beer. Dessert is best poured. And the brewers at Perennial agree. So for our next Lips of Faith release we dreamt up a beer that would bring together chocolate sweetness, Belgian yeast, deeply roasted malts and just the right shake of salt to pour a creamy stout worthy of a cherry on top.

This delectable beer lands Sept. 28, but you can get emailed when it hits your town with our email alerts.
Visual

Pitch black, with thick tan foam and firm lacing.

Aroma

Rich, with lots of cocoa/baker’s chocolate aromatics. Heaps of roasted and rich dark malts. Lovely fruity hints of Belgian esters, banana, pears and plums.

Flavor

Sweetness upfront, balanced with a mild bitterness and a touch of salt to express sweetness.

Mouthfeel/Body

Smooth lip smacking and mouth coating. Warm, boozy and slight lingering astringency from the salted chocolate. Full-bodied

ABV

9.0%

IBU

35

Yeast

Belgian yeast

Calories

280

Hops

Nugget

Malts

Pale, Munich, Special W/ Caramel 220, Carafa II/Roasted Chocolate Malt

Fruits/Spices

Chocolate, Salts

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